To many of us, chicken is little more than the non-burger option
on the drive-through menu. However, with all of the easy and delicious
chicken recipes available, there is no reason anyone should ever have to
order poultry in a fast food bucket or bun again.
One of the simplest chicken recipes is perhaps the roasted chicken. Whether you roast your chicken using a traditional sauce of butter and herbs, or try a more experimental chicken recipe such as the beer-based "drunk chicken," this is the most basic way to incorporate chicken into your meal. Plus, by roasting a whole chicken, you are sure to please everyone at the dinner table, by allowing each diner to pick a favorite piece: dark meat, light meat, drumstick, breast or wing.
Of course, many people have a preference for one particular cut of chicken. If you've got a table filled with wing lovers, then you should be looking through chicken recipes in order to find the best Buffalo wings, or searching out tips for making a flavorful homemade barbeque sauce. For an exciting new spin on the usual wings, consider incorporating some more exotic ingredients to make your recipe even spicier-such as dried chili peppers or a hint of wasabi.
While wings make a fun treat or party time snack, they're certainly not meant to be every day food. Luckily, there are still plenty of flavorful ways to cook healthier cuts of meat, such as skinless chicken breasts. Barbecuing small pieces of the chicken breast on skewers with veggies also offers a lighter party time snack idea.
Barbeque chicken is a summertime favorite, and a lighter alternative to greasy fried chicken. Another interesting alternative to fried chicken is a baked chicken coated with bread crumbs or ground cornflakes-the result is a moist, crispy dish that skips the unhealthy cooking oil.
If you don't have time for baking or barbequing, many stir-fry recipes incorporate chicken as well. Small pieces of meat cook quickly, making this one of the best chicken recipes for a quick meal that doesn't require many ingredients, other than a tangy soy or teriyaki sauce (or even a dash of chili pepper or herbs if you're trying to avoid adding excess sodium to your diet). Add a generous serving of your favorite vegetables to the mix and it's easy to see why versatile dishes like this have been popular for so long.
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http://EzineArticles.com/expert/Karen_J._Graves/349529
One of the simplest chicken recipes is perhaps the roasted chicken. Whether you roast your chicken using a traditional sauce of butter and herbs, or try a more experimental chicken recipe such as the beer-based "drunk chicken," this is the most basic way to incorporate chicken into your meal. Plus, by roasting a whole chicken, you are sure to please everyone at the dinner table, by allowing each diner to pick a favorite piece: dark meat, light meat, drumstick, breast or wing.
Of course, many people have a preference for one particular cut of chicken. If you've got a table filled with wing lovers, then you should be looking through chicken recipes in order to find the best Buffalo wings, or searching out tips for making a flavorful homemade barbeque sauce. For an exciting new spin on the usual wings, consider incorporating some more exotic ingredients to make your recipe even spicier-such as dried chili peppers or a hint of wasabi.
While wings make a fun treat or party time snack, they're certainly not meant to be every day food. Luckily, there are still plenty of flavorful ways to cook healthier cuts of meat, such as skinless chicken breasts. Barbecuing small pieces of the chicken breast on skewers with veggies also offers a lighter party time snack idea.
Barbeque chicken is a summertime favorite, and a lighter alternative to greasy fried chicken. Another interesting alternative to fried chicken is a baked chicken coated with bread crumbs or ground cornflakes-the result is a moist, crispy dish that skips the unhealthy cooking oil.
If you don't have time for baking or barbequing, many stir-fry recipes incorporate chicken as well. Small pieces of meat cook quickly, making this one of the best chicken recipes for a quick meal that doesn't require many ingredients, other than a tangy soy or teriyaki sauce (or even a dash of chili pepper or herbs if you're trying to avoid adding excess sodium to your diet). Add a generous serving of your favorite vegetables to the mix and it's easy to see why versatile dishes like this have been popular for so long.
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